top of page
​Our Ambassador Chefs
Yoshikazu Kawazoe

Owner Chef 'KAWAZOE' Innovative Fusion California Cuisine Kumamoto Japan

Jeffry Miles

Pastry Chef 'ELEMENTS' Woodfire Grill California Cuisine Thousand Oaks CA USA

James

Executive Chef

Janet Houston

Sous Chef 'OCEAN GRILL & BAR' Malibu CA USA

Dan Hoper

Executive Sous Chef 'BLUE' Seafood Grill & Raw Bar Boston MA USA

Samuel Chang

Executive Chef 'Dragon' Fusion Chinese Cuisine New York NY USA

bottom of page